contemporary, unique DESIGN

Hello, my name is Rachel Hanna of Marie Antoinette Cake Design and, for the last 13 years, I’ve been making beautiful wedding cakes for the most wonderful, design-led couples.

If you’ve already joined me on Instagram or had a chance to look through images of my work, you will already understand that my design ethos is grounded in simplicity. Soft minimalism combined with delicate, fine art details including breathtakingly beautiful handmade sugar florals, wonderful colour tones, clean lines, structure and texture, all working together in perfect balance and harmony.

After designing cakes non stop for over 13 years and taking a break due to Cancer, I recently made the decision to no longer make cakes for clients.

Instead, my focus has shifted to passing my knowledge and expertise on to others via The Sugarcraft School. Here I help students to gain confidence, realise their potential and master the technical skills that cake decorating requires, as well as nurturing them to develop their own individual sense of style and navigate running their own cake businesses.

Innately, I have a huge passion for design and creativity in all its forms and that will never disappear. I’m currently exploring other creative avenues to broaden my skill set and gain new inspiration and perspective. This will no doubt further influence and develop my approach to cake design which I’ll continue to share here and on social media.

For now, this page remains a place to share my creations and hopefully offer some inspiration to others who look to explore this wonderful art form.

What comes next…well who knows, but I’m excited to find out!

NORTH WEST WEDDING CAKE DESIGNER OF THE YEAR 2019

NATIONAL HIGHLY COMMENDED WEDDING CAKE DESIGNER OF THE YEAR 2019

the wedding industry awards

CO-AUTHOR OF DESIGNER CAKE DECORATING

TUTORIAL CONTRIBUTOR TO CAKES & SUGARCRAFT MAGAZINE

squires kitchen & b. dutton publishin